Luminary Kitchen & Provisions - Springfield (IL)

5 /5 M Rogers: I dined solo on a Saturday night. I made a reservation at the bar. The bartender was very friendly and attentive, which I appreciated. The Caesar salad had pistachios, which was an interesting twist. It was not a traditional Caesar. They were able to accommodate my gluten-free diet, which was great. The lamb loin main dish was interesting. The Colorado lamb was not at all gamey, which surprised me. It did seem a bit tougher to chew than I expected. The dessert was tasty. I was seeking a special experience and this place delivered. It seems to be one of the more creative restaurants in the area. I would definitely recommend it. Make sure to make a reservation!

5 /5 Jsweezy 78: We came for the Anthony Bordain tribute dinner to celebrate my husbands birthday. The service and atmosphere were wonderful!! Our server was attentive, friendly and prompt. Every dish was absolutely perfect and beautifully presented! Wonderful experience all around. Thank you for an amazing night.

5 /5 Madeleine ODonnell: Always fabulous food - my only feedback is PLEASE put the Oklahoma burger on the regular menu, not just happy hour! Would also love to see some more salad starter options. Great spot!

5 /5 Adam B: First time coming here and we had brunch. I pleasantly surprised on how good the food one. Food presentation is amazing and the food itself is uniquely flavored. The special fries that came with the burger were perfectly cooked and fried! It’s a small place in a strip mall and gets pretty packed. The one negative I found was how loud it is in here, we couldn’t hear the people next to us at our table and our server even struggled to hear us. L

5 /5 Kara Milward: Coming back to say best birthday brunch ever. Phenomenal service. So much food. Consistently delicious. Everything was top notch. This is the first time I’d been for happy hour. Let me say. From the second you walk in, it’s candle lit and dimmed lighting, so perfect for a date or small gathering. It Immediately set the vibe. Our server, Kyle was attentive, drinks were phenomenal we both had the passion fruit marg. We split dank fries and the Oklahoma burger. Subbed a salad for the fries and it was to die for. Can’t wait to go back. 10/10 from the second we walked in. Didn’t get any pics because I was enjoying my time spent but well worth it. Was $60 for food and four drinks.