4 /5 Rebecca Ritter: A lot of the setup is diy. You grab your own menu when you go in.You order, they prepare your drink and then you have to go up to the counter and grab it, grab your own utensils, grab your own water.If you want to fix your coffee, you have to go up to the counter for all of the sugar packets and whatnot. They will bring your food out to you.So thats good, but you have to bus your own table. I got the white chicken chili yesterday.It was so delicious. There was plenty of seating, and they have a nice outdoor covered patio for outdoor seating as well. Outdoor seating is a little limited.So if thats your plan, get there early. Theres plenty of seating inside.

