Alpana - Chicago (IL)

4 /5 Ram Ramakrishnan: We had an amazing experience celebrating our wedding anniversary here. The staff went out of their way to make our evening special. The menu is Italian with creative and inspired twists—every dish was a delight. We especially enjoyed the curried vegetable, which had a subtle Indian spice influence, the green pistachio pesto pasta, and the decadent sundae. Each dish was beautifully prepared, and the service went above and beyond. We’ll definitely be returning!

5 /5 Victor Bonillas: Wonderful dining experience at Alpana! The food was absolutely delicious, every dish was full of flavor and beautifully presented. I highly recommend trying their appetizers and main dishes; everything we ordered was spot on. Special thanks to our waitress, Stephanie, for her excellent service, to the bartender for the support, and to the manager, who was very kind and attentive throughout our visit. The warm and welcoming atmosphere made the evening even more enjoyable. Definitely recommended!

5 /5 Katie Lenahan: Amazing restaurant - had the best whipped feta of my life (and I eat a lot of cheese). Amazing vibes and ambiance! Our server was very helpful in making recommendations, and for all my fellow gluten free friends - they have a whole gf menu!! They also have a whole menu for vegetarians as well. It was my husband’s birthday and they made sure to celebrate him with the best soft serve ice cream to end the night. Can’t wait to return!

4 /5 Stephanie W.: The atmosphere and decorations here were so beautiful. The whipped ricotta with prosciutto and the short rib pasta was amazing. However, the $34 salmon portion and the $14 broccolini side were not very flavorful or special tasting. The blueberry sundae was also nothing special, tasted like vanilla soft serve with some jam toppings.