Big Grove Tavern - Champaign (IL)

3 /5 Kristian Ording: Well - I had high hopes. But it’s just not good. Food wasn’t good. Service was slow and mixed up orders and requests. We had a group of 5 and we were told we couldn’t put tables together to sit inside unless we wanted a booth - even though inside was pretty much empty. We were 5 individuals there for a work dinner and a both just didn’t make sense…. Outside was fine and ultimately better - but why not let us sit inside? Corn appetizer was probably the best item. Sprouts were ok but very oily. Cheese curds were lot squeaky and tasted like small mozzarella sticks (not a bad thing). Surf and turf tacos were extremely fishy with no sign of any turf. Winter arugula looked like they picked it up off the floor from last week. Won’t be going back.

5 /5 Steve Lalich: Haven’t written a review in a while, so here goes! Been wanting to try a full meal at Big Grove Tavern, although I have had some delicious appetizers there in the past. The ambiance is stylish and the outdoor seating is very appealing. The Southwest salad we had was fresh and very tasty, and the avocado in it was high quality and perfectly ripe! The pizza was surprisingly good, especially for a restaurant that is not your traditional pizza hangout. As for my main dish, I ordered the Osso Bucco; braised pork shank over mashed potatoes, sautéed carrots and green beans, with a chipotle gravy. I was absolutely delighted at how delicious and well plated it was! And, as a semi retired food photographer, trust me, they hit the mark with the presentation! I highly recommend this establishment. I can’t wait to return to try another item! PS, our waitress Emma was outstanding, kind and personable!

5 /5 immaluckymom: Wonderful venue for my dads 90th birthday party in Fireplace Room B! The atmosphere was casual, but upscale, with plenty of room, yet private and cozy. A great space. Pamella was very responsive and accommodating with my specific requests. Everything was perfect! She even repurposed some centerpieces from the night before to dress up our tables- such a beautiful surprise! Ryan and Henry took care of us that evening with efficiency, kindness and professionalism. Couldnt have asked for better service. The guests raved about the grilled ribeye and mushroom ravioli! Several also loved the Marry Me Chicken, but did notice it was spicy, which wasnt mentioned in the description. We received so many compliments from our guests and couldnt have asked for a nicer venue and evening! Thank you, Big Grove Tavern!

5 /5 Tony Murray: We were blown away by this place—easily the best shrimp and grits we’ve had north of I-10, right here in Champaign, Illinois! The food was outstanding, but what made the experience truly memorable was the service. From the moment we arrived, our waiter set the tone with warmth, enthusiasm, and genuine interest in our journey. He spoke with pride about the General Manager and head chef, and his passion for the menu was contagious. He described the upscale dishes with affection but made sure we knew the burgers were just as carefully crafted. His service was perfectly balanced: attentive without hovering, present without pressure. He gave us space to enjoy our meal without rushing us, and when it came time to discuss dessert, he brought the same thoughtful energy. A rare combination of inspired cuisine and gracious hospitality. We’ll be back.

4 /5 Daniel: Tortilla soup, very good, mixed drinks, as expected, burger, not a big/sturdy enough bun for the size of the burger/toppings. Place seemed quiet but wasn’t empty.