5 /5 Scott Heidemann: I love Mexican food, especially when it’s authentic. I am not from the area but a patient was having lunch (Hector’s carry out) and couldn’t help but noticed how good it smelled and looked and had to try it out.
3 areas that separate Mexican restaurants are: their salsa, chips and taco salads. They were all amazing. Chips were thick and crispy, both salsas were made in house (the green was spicy, but it complemented the lettuce to calm it down).
Not from around here but will definitely make this a reason to come back.
A little pricey for what I ordered but the experience was good

