Texas Roadhouse - Champaign (IL)

5 /5 Ryan L Brooks: This particular Texas Roadhouse is the best in the USofA. It’s usually a pretty middle-of-the-road option or maybe it’s close to the interstate so you wait out the traffic jam there. Not this one. We’ve been to this location dozens of times. The steaks are perfect and the margies stiff. Rolls come out endlessly and the wait staff always seem happy to be there. I’m not exaggerating. It’s a local gem.

5 /5 Jessica Weston: I was dining alone and quickly grabbed a seat at the bar. I ordered the 12 oz Ribeye with chili to go and ate the salad at the bar. The beer was ice cold, salad and rolls came out fast. My to go order was ready by the time I finished my beer. Back at the hotel, the steak I ordered medium rare was cooked PERFECTLY! Excited to try my soup for lunch tomorrow. They loaded me up with cheese, onions, and, by request, sour cream. Thank you! Service was great as well. I THINK the manager came out chatting with all of the regulars by name. Wish I lived closer!

5 /5 Stephie Stephens-Jackson: Service today was Excellent!! Salads were amazing, rolls hot and fresh! Service with a smile! Our drinks were never empty and our server was amazing and friendly! The steaks were cooked to perfection. Cant wait to come back! One of the staff even stopped to take a photo of us for my husband. ❤️

5 /5 Yogie: Best steak in town. Expect to wait around 15-30 minutes because it is very crowded. It could be less time. The waiting system is very good and used text message. The bread was delicious although a little sweet. And the steak was just the best.

5 /5 Nora Xiao: Just like you expected. The soft, sweet and warm dinner roll, crispy and flavorful blossom onion. We ordered 20oz steak for share, medium rare with mushrooms and onions. Taste juicy and flavorful. Always a good choice.