5 /5 Taylor: This was our first visit and we managed to get the entire restaurant to ourselves. At first I was nervous, why would the restaurant be empty at 4pm on a Sunday? However it was the nicest experience ever!
Our waitress Sammi was friendly and attentive.
I highly recommend the bbq ranch on a side salad, i never would’ve thought to add bbq to ranch dressing. The burnt ends were tender with ample amount of flavor. The ribs were tender and had great flavor with just the dry rub. The garlic bread was crunchy while still being fluffy. The Mac and cheese was AH MAY ZING.
Highly recommend stopping in.



